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Food bank use in Canada more than doubles since 2019, report shows

Globe and Mail - Business - 2026-10-21

AI Summary

Food bank usage in Canada has more than doubled since 2019, reaching 2.35 million visits in March, indicating a significant affordability crisis impacting food, shelter, and transportation costs. Employed Canadians now represent nearly one-fifth of food bank users, a notable increase from previous years, as household budgets struggle to absorb rising expenses. The report highlights that while grocery inflation has slowed, overall food prices are up 30% since 2019, compounded by rising fuel and shelter costs.

Key takeaways

  • Food bank visits have more than doubled since 2019.
  • Employed individuals now form a larger portion of food bank users.
  • Rising costs of food, shelter, and transportation are key drivers.

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